Nutritional information per 100gr frozen

Energy Ki                                        755

Energy kcal                                     180  

Fat                                                   8.2

       • of which saturated fat           1     

Carbohydrates                                23

       • of which sugars                     0.6

Fibres                                              2.1

Protein                                            2.6

Salt                                                  1.2

Commercial fryer 175°C for 2:30-3:30 minutes. Shake the fry-basket above o Oven: 200°C for 15-20 minutes. (pre-heated) Turn product once during prep

Flavour

The cooked product will have a full potato flavour and a spicy chili / paprika taste from the seasoning. with no off flavours present.

Colour description

Frozen product: overall light orange to light brown

Cooked product: overall golden orange to medium brown

Texture

The cooked product has a nice crispy bite, with a uniform smooth, slighty firm internal texture

Extraneous material

There is a zero target for extraneous vegetable matter and/or foreign material.

Storage times

* -6°C - 1 week

Do not re-freeze after defrosting