FLR11
Sovereign Flour (16 Kg)
Delivery
£13.25
Collection
£13.15
- Standard wheat flour (core range product)
- Designed for general bakery use
Ingredients
- Wheat flour (fortified with calcium carbonate, niacin, iron, folic acid, thiamin)
- Carbohydrase enzyme (processing aid)
Main composition:
Wheat flour: >99%
Allergen: Contains gluten (wheat)
Origin
- Milled in the UK
- Wheat sourced from multiple countries (UK, EU, USA, Canada, etc.)
Analytical Values
- Moisture: ~14.3% (13.5–15.0%)
- Protein: ~11.3% (10.8–11.8%) → lower than pizza flours
- Water Absorption: ~59%
Shelf Life
- Max shelf life: 12 months
- After opening: Use within 1 month
Packaging
- Multi-ply paper bags
- Tote bags
- Bulk tanker
Safety & Compliance
Pesticides
- Not used in milling
- Raw wheat may contain EU/UK approved residues
Mycotoxins & Heavy Metals
- Controlled under EU limits
- Regular monitoring
Microbiology
- No fixed spec
- Regular monitoring at mill level
Allergen Info
- Contains wheat (gluten)
- Possible trace soya contamination
Nutritional Values (per 100g)
- Energy: 342 kcal
- Protein: 12.4 g
- Carbs: 68.3 g
- Fat: 1.3 g
- Fibre: 3.7 g
- Salt: 0.005 g
Additional Info
- Part of ADM Core Range
- HACCP documentation available
- BRCGS certified production