Halloween Feasts with a Halal Twist: Frightfully Good Foods from UED
As October rolls in and pumpkins take centre stage, kitchens across the UK are getting ready for one of the most creative food seasons of the year — Halloween.
AUTUMN FLAVOURS: CELEBRATING THE SEASON WITH HALAL FOODS
As the days grow shorter and the air turns crisp, autumn brings a shift in flavours and dining habits. Comfort, warmth, and seasonal richness take centre stage on menus.
HALAL FOOD TRENDS 2025: WHAT'S SHAPING MENUS AND MARKETS
HALAL CHICKEN: A CHEF’S GUIDE TO FLAVOUR, VALUE AND VERSATILITY