FLR12
Ooni Pizza Flour (16 Kg)
Delivery
£14.49
Collection
£13.99
Ingredients
Wheat flour (fortified with calcium carbonate, niacin, iron, folic acid, thiamin)
Flour treatment agent: Ascorbic Acid (E300)
Carbohydrase enzyme
Main composition:
Wheat flour: >99%
Allergen: Contains gluten (wheat)
Origin
- Milled in the UK
- Wheat sourced from multiple countries (UK, EU, USA, Canada, etc.)
Analytical Values
- Moisture: ~14.1% (13.6–15.3%)
- Protein: ~12.3% (12.0–12.6%)
- Water Absorption: ~60%
Shelf Life
- Max shelf life: 12 months
- After opening: Use within 1 month
Packaging
- Multi-ply paper bags
- Tote bags
- Bulk tanker
Safety & Compliance
Pesticides
- Not used in milling
- Raw wheat may contain EU/UK approved residues
Mycotoxins & Heavy Metals
- Controlled under EU limits
- Regular monitoring
Microbiology
- No fixed spec
- Regular monitoring at mill level
Allergen Info
- Contains wheat (gluten)
- Possible trace soya contamination
Nutritional Values (per 100g)
- Energy: 343 kcal
- Protein: 13.5 g (highest among all)
- Carbs: 67.4 g
- Fat: 1.3 g
- Fibre: 3.7 g
- Salt: 0.005 g
Additional Info
- Part of ADM Core Range
- BRCGS certified production
- HACCP documentation available